Symposium – Lentils in Tomato sauce
Barcode: 5201051093002
A dish that combines tender lentils with a rich, flavorful tomato sauce, seasoned with herbs and spices.
Ready to serve. Keep in a cool and dry place.
After opening, keep refrigerated and consume within 3 days.
vegan
allergens
lentils (cooked) 40%, water, tomatoes 9%, onion, extra virgin olive oil 4.5%, carrot, tomato paste 2.5%, wine vinegar, salt, modified potato starch, sugar, garlic, red pepper, black pepper, bay leaf.
NUTRITIONAL VALUE AND COMPOSITION PER 100g
| Energy kJ/kcal: | 343 / 82 |
| Protein g: | 2.8 |
| Carbohydrates g: | 7.6 |
| of which sugars g: | 1.3 |
| Fat g: | 4.5 |
| of which saturates g: | 0.6 |
| Fibre g: | – |
| Salt g: | 1.2 |
No allergens.
