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Recipe
ZANAE Meatballs with mashed potatoes:
Servings: 1
Preperation time: 30΄
Difficulty: Easy
What you will need (for 2 people):
- 2 packs of ZANAE meatballs
- 500g potatoes
- 50g butter
- 50g cream
- nutmeg
- salt
- red pepper
Let’s cook:
- First, peel the potatoes, cut them into cubes and boil them until they soften.
- Once cooled, drain the potatoes well, peel them and mash them into a puree with a whisk or a spoon.
- In a small saucepan, melt the butter, add the cream and mix.
- Add the butter-cream mixture until the puree is homogeneous.
- Finally, add salt, pepper and optionally grate a bit of nutmeg.
- Heat the ZANAE meatballs according to the package instructions.
- Serve the puree accompanied by the warm ZANAE meatballs.